| IAN KELLY |
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| THE PITMAN PAINTERS |
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By Lee Hall |
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North East Arts Council Culture Awards:
Performance of the Year |
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| BEAU BRUMMELL |
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Written by Ron Hutchinson Produced by |
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New York Times: ‘This story of a man
who is remembered for his clothes begins with the title character
(Ian Kelly) stark naked. He is in the tub, holding a razor to his
throat and threatening suicide, but he allows his valet, Austin
(Ryan Early), to stop him... Mr. Kelly is extremely funny, engaging
and intensely sympathetic as Brummell, tossing out grand
observations ("Excess is the antithesis of style," "How can one be
lonely with a looking glass?") as if to the manner born while
conveying with aching pathos the quiet agonies of a ruined man
trying not to see through his delusions.’ |
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nytheater.com: ‘Quick wit, gradual
reveals, and terrific acting combine for an evening that is highly
amusing. Lights rise on a hysterical, suicidal, and buck-naked
Brummell finishing his bath. Ian Kelly, who has written a biography
of Brummell, plays the man with precision. Kelly’s posture, the turn
of his head, prove his character’s dictum, “Genius is in the wearing
of clothes. To be dressed well, to say the right thing at the right
time, that’s the nearest we ever get to the divine.” Kelly captures
this belief and eyes the result of each additional garment in a full
length mirror. He exudes dignity without ostentation.’ |
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| COOKING FOR KINGS |
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A Restoration Comedy Written &
Performed by Ian Kelly Directed by Simon Green Produced by The Ideas Foundry Opened 8th May 2006 at 59e59 Theater, New York |
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In
2004 Ian Kelly was asked to adapt his book, Cooking for Kings, for
the new York stage as a one-man show; part of the first Brits Off
Broadway Festival launching the new arts complex at Park Avenue and
59th Street, called 59e59.
Anthony Bourdain: 'A magnificent work. Ian Kelly is at the vanguard of the new rock’n’roll of culinary literature.' Food Arts Magazine: 'The most inspiring play in New York this year.' The Times (Giles Coren): 'Ian Kelly – actor, writer and chef: the Dirk Bogarde or Sam Shepard of the kitchen…I was really truly bowled over.' |
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New York Theater Wire: 'Kelly's performance is as tart as a lemon, as sweet as chocolate, as savory as a thick stew. And finally, it is as satisfying as a banquet. From early childhood most people learn to equate food with love. But few take the metaphor to the same extremes as legendary French chef Antonin Careme, whose life story is told in Ian Kelly's one-man-show "Cooking for Kings." Kelly fills his play with tantalizing details and garnishes them with ironic wit and clever wordplay. As a performer, Kelly has boundless energy and tremendous powers of concentration and he makes a technically difficult play look deceptively easy. While Careme, who is actually cooking, grabs bowls, pots and utensils from an overhead rack and chops, stirs and heats, he describes his activities with the zest of Julia Child. And Careme is accomplished at multitasking. He is never at a loss for words. He never loses his train of thought. If Careme's story is fascinating because of the famous people he knew, the tumultuous times he lived in and the many innovations he made in the art of cooking (from the dishes he made to the hat he wore), it is powerful on a more personal level. Kelly portrays the great chef as vain and sarcastic but also vulnerable and ultimately tragic.' New York Irish Echo: ‘Kelly is unforgettably compelling as Careme’ by Joe Hurley. This prolific performer Ian Kelly has written a book, Cooking for Kings, and adapted it into a solo show…Careme, in the person of the agile, fast-moving Kelly… seems as adroit at handling the myriad pots, pans, colanders and other utensils that hang above him as he is at telling his stories so it easy to become convinced that, if asked, he could effortlessly whip up one of Careme’s multi-coursed banquets…Every instant of Cooking for Kings is compelling and many come close to defying belief. As eloquently and wryly delivered by the remarkable actor and writer Ian Kelly the show ends up delivering an unforgettable portrait of the culinary world and the world’s first celebrity chef.' |
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| A BUSY DAY |
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A Busy Day, the lost comedy by Fanny Burney commissioned by Sheridan for the 1800 season at Covent Garden, played first in Bristol in 1994 and then on the London fringe in 1995 before its eventual West End production, of 2000, which opened first at the Bristol Old Vic and later transferred to the Lyric, Shaftesbury Avenue. Ian Kelly played Frank Cleveland in both productions and helped champion its West End premiere, which he co-produced. |
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‘Worth it all for the stand-out performance of Ian Kelly…the comic genius of a young Alex Jennings’ Theatre Record |
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‘notable for its discovery of Ian Kelly whose flamboyant and perfectly timed performance as the young coxcomb Frank out-fops Laurence Llewelyn-Bowen and out-camps Graham Norton’ The Independent ‘A beautifully
observed performance’ The Daily Mail ‘Another red-head to watch is the rising star Ian Kelly’ Mail on Sunday ‘Ian Kelly truly shines’ The Evening Standard ‘The funniest performance on stage in London is Ian Kelly in the Kings Head production of Fanny Burney’s A Busy Day – go see a star in the making’ Maureen Paton, LBC Radio
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